Course Summary

To sell, serve or supply alcohol in NSW, you must complete an RSA training course

This course is designed to equip individuals working in the alcohol industry with the knowledge and skills necessary to serve alcohol responsibly in the following industries.

• Hospitality staff
• Liquor store employees
• Winery, brewery, and distillery staff
• Security personnel
• Licensees

Duration: 6hrs approximately

VET: SITHFAB021 Responsible Service of Alcohol – RSA (NSW)

Learning Activities & Assessment

• Legal framework governing alcohol sales, service, and supply
• Identifying and preventing over-consumption and underage drinking
• Implementing effective procedures for verifying age and refusing service to intoxicated individuals
• The effects of alcohol on the body and its potential risks
• Strategies to handle challenging situations and maintain a safe environment